Tapas Menu

Hummus£7.50

Served with fresh bread and bread sticks

Halloumi Fries£11.00

With fresh honey

Patatas Bravas£9.00

Crispy potatoes mixed with a spicy tomato sauce

Padron Peppers£9.00

Charred and sprinkled with sea salt

Baby Garlic Mushrooms£8.00

mixed wild mushrooms cooked in olive oil

Grilled Aubergine£11.00

Baked in homemade tomato sauce, mozzarella garnished with parmesan

Tender Broccoli£10.00

With garlic and red chilli

Tempura Mixed Vegetables£11.00

Drizzled with honey and tartar sauce

Served with aioli sauce

Grilled Asparagus£10.00

(seasonal if available)

In a rich tomato sauce topped with potato straws

Spanish ham béchamel croquettes

Chicken thighs with garlic, olive oil, white wine and rosemary

In mango chilli sauce topped with sesame seeds

Cooked in our fine red wine and red chilli

(Cold) in olive oil garnished with parsley

With aioli and fresh lemon

With tartar sauce and fresh lemon

Prawns smothered in garlic and chilli flakes served with bread

in garlic sauce topped with parsley

served with tartar sauce

Served with aioli and lemon

Calamari, squid, mussels, and prawns served with tartar sauce

Served with a wedge of lemon

Served with a wedge of lemon

On sliced potatoes garnished with virgin olive oil and sweet paprika